Traeger Recipe – Roasted Hasselback Potatoes by Doug Scheiding
Roasted Hasselback Potatoes by Doug Scheiding Difficulty2/5 Prep time30 mins Cook time2 hrs Serves6 – 8 HardwoodOak Make a meal out of these potatoes. Bacon and butter are loaded into hasselback style potatoes, slow roasted and topped with melted cheddar cheese and fresh scallions. Ingredients 6 large RUSSET POTATOES 1 lb BACON 1/2 CUP BUTTER […]
Traeger Wood Pellet Grill – Smoked Stuffed Avocado Recipe
Smoked Stuffed Avocado Difficulty3/5 Prep time15 mins Cook time30 mins Serves8 – 12 HardwoodBig Game Blend Don’t let the size fool you, these avocados pack a wood-fired punch. Avocados smoked and stuffed with pulled pork, cheese, salsa, cilantro and topped with a perfectly cooked over-easy egg. Ingredients 6 avocados 3 cups left over pulled pork […]
Traeger Wood Pellet Grill – Smoked Stuffed Avocado Recipe
Smoked Stuffed Avocado Difficulty3/5 Prep time15 mins Cook time30 mins Serves8 – 12 HardwoodBig Game Blend Don’t let the size fool you, these avocados pack a wood-fired punch. Avocados smoked and stuffed with pulled pork, cheese, salsa, cilantro and topped with a perfectly cooked over-easy egg. Ingredients 6 avocados 3 cups left over pulled pork […]
Smoked Duck Legs with Polenta and Wild Mushrooms – Traeger Wood Pellet Grills Recipe
Here at BBQ Concepts, we support the Traeger brand of easy to use wood pellet smokers. If you’d like to learn more, we invite you to stop on into our showroom on October 28th, 2017 for an in-store demo. Traeger will be there all day demonstrating how to use their amazing line of Smokers. We […]
Traeger Wood Fired Grills Recipe – Grilled Sweet PotatoBison Sliders
Grilled Sweet PotatoBison Sliders Review It Difficulty2/5 Prep time20 mins Cook time60 mins Serves4 – 6 HardwoodApple You won’t miss the buns with these sweet sliders. Ground bison is seasoned with curry and scallions and formed into patties, loaded onto a thick slice of grilled sweet potato and topped with red onion and arugula for […]
BBQ Concepts Back to Basics Grilling Class – Saturday, September 16th 2017
Chef Phillip Dell instructing the premiere “Back to Basics Grilling Class” here at our BBQ Concepts showroom. The class was held on Saturday, September 16th, 2017. It was an amazing turn-out! We received valuable feedback from the event and would like to thank everyone who attended the class. BBQ Concepts – Back to Basics Grilling […]
Traeger Recipe – Braised Antelope Chile Verde
Difficulty3/5 Prep time45 mins Cook time2.5 hrs Serves6 – 8 HardwoodBig Game Blend This braised antelope melts in your mouth and comes packin’ heat. Perfectly seasoned antleope shoulder slow-roasted in a bubbly tomatillo sauce with potatoes, and topped with fresh cilantro for a fully loaded spoonful. Ingredients 4 cups chicken stock 1 lb tomatillos, husked, […]
Traeger Recipe – Braised Antelope Chile Verde
Difficulty3/5 Prep time45 mins Cook time2.5 hrs Serves6 – 8 HardwoodBig Game Blend This braised antelope melts in your mouth and comes packin’ heat. Perfectly seasoned antleope shoulder slow-roasted in a bubbly tomatillo sauce with potatoes, and topped with fresh cilantro for a fully loaded spoonful. Ingredients 4 cups chicken stock 1 lb tomatillos, husked, […]
Summerset Sizzler 32″ Pro Built-in Barbecue Grill Review
Summerset Sizzler Pro 32″ Built-in Barbecue Grill Video Introduction – Brought to you by Omid Mahban of BBQ Concepts The all new Summerset Sizzler Pro 32″ packs tons of features on top of quality construction and affordability. Upholding the same sleek design as our classic Sizzler along with the added Exterior LED Lights, this grill […]
How To Convert Your Summerset Sizzler 32″ Barbecue Grill From NG to LP Gas
Converting Summerset Sizzler 32” Professional Barbecue Grill From NG (Natural Gas) to LP (Liquid Propane) This Summerset Sizzler Grill conversion “How To” is brought to you by John Cerul of BBQ Concepts. Give us a call if you have any additional questions or would like to schedule an on-site design consultation with us. BBQ Concepts […]
